Saturday, 30 March 2013

RAW SALAD



RAW SALAD

INGREDIENTS:
  • 2 carrots
  • half celeriac
  • 1 apple
  • some walnuts
  • lemon juice


METHOD:

Peel and wash carrots, celeriac and apple. Then grate them or use food processor with right blade. Cut walnuts into small pieces. Put everything into medium bowl, squeeze some lemon juice and mix well. Serve freshly prepared!